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Month: October 2016

Our Ingredients: Butter

Posted on October 24, 2016 by Granolafactory · 1 Comment

Butter is an all-natural dairy byproduct from cows. It is one of the oldest and most natural foods that has been a part of our diets for thousands of years. Butter is the cream of fresh whole milk and must be at least 80% milk fat, while the remaining 20% consists of water and milk […]

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Our Ingredients: Dried Cherries

Posted on October 24, 2016 by Granolafactory · Leave a comment

Here at The Granola Factory, we use dried cherries in our Cherry Almond Quinoa granola. They add a great flavor and texture that pairs perfectly with the almonds. Our dried cherries come from Payson Fruit Growers located in Payson, Utah. These cherries are grown in the high desert, at the base of the Wasatch Mountains. […]

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